Garlic Naan Tops List of World’s Best Breads.

India’s Butter Garlic Naan has been ranked as the world’s best bread, according to Taste Atlas’s rankings for March 2025. The naan, known for its soft and airy texture combined with the richness of butter and garlic seasoning, earned an impressive rating of 4.7. This unique flavor and texture have made it a global favorite, showcasing the distinct and aromatic qualities of Indian cuisine.

The Butter Garlic Naan is widely loved for its ability to complement a variety of curries, making it an essential part of many meals. Its warm, pillowy texture and the irresistible garlic butter topping have earned it international recognition, adding to the growing global admiration for Indian culinary traditions. Taste Atlas, a renowned online food guide, lists dishes from all around the world, and the inclusion of Indian breads in their rankings reflects the widespread appreciation for these timeless staples.

In addition to Butter Garlic Naan, other Indian breads also secured impressive spots on the global list. Amritsari Kulcha claimed the second position, praised for its crispy outer layer and spicy, flavorful stuffing. Parotta, known for its flaky and soft texture, ranked sixth, while the classic Naan followed closely behind at eighth for its versatility in pairing with a variety of dishes.

Other Indian breads that made it to the list include Paratha in 18th place, Bhatura at 26th, Aloo Naan in 28th, and Roti at 35th. These breads reflect the rich and diverse range of Indian cuisine, which has continuously evolved while preserving traditional flavors and techniques. The inclusion of so many Indian breads in the rankings underscores the global recognition of India’s culinary influence and the popularity of its baked delicacies.